Travel has been in my blood since my early years listening to my grandma tell stories of amazing destinations she had visited with her career at Ozark Airlines. Since those early days, I have immersed myself in various countries worldwide and created an ever-increasing bucket list of not only destinations, but experiences, cultures and cuisines I wish to explore. Two of my favorite destinations are completely diverse in their offerings. Kenya’s amazing culture, landscape and people captured my heart. I have been multiple times and still can’t seem to get enough! Greece’s history, beauty and food were an absolute treasure! I am 100% gluten free and the amazing Mediterranean food can’t be beat! Come along with me and experience the world one trip at a time.